Achieving Sustainable Cultivation of Cocoa Volume 2: Diseases, Pests and Sustainability

Author:   Pathmanathan Umaharan ,  Dr Jorge Teodoro De Souza ,  Andy C. Wetten ,  Ulrike Krauss
Publisher:   Burleigh Dodds Science Publishing Limited
Volume:   44
ISBN:  

9781786761729


Pages:   300
Publication Date:   30 November 2017
Format:   Hardback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Achieving Sustainable Cultivation of Cocoa Volume 2: Diseases, Pests and Sustainability


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Author:   Pathmanathan Umaharan ,  Dr Jorge Teodoro De Souza ,  Andy C. Wetten ,  Ulrike Krauss
Publisher:   Burleigh Dodds Science Publishing Limited
Imprint:   Burleigh Dodds Science Publishing Limited
Volume:   44
ISBN:  

9781786761729


ISBN 10:   1786761726
Pages:   300
Publication Date:   30 November 2017
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

Table of Contents

Part 1 Diseases, pests and weeds 1.Cocoa diseases: witches broom: Jorge DeSouza, Universidade Federal do Reconcavo da Bahia, Brazil; 2.Cocoa diseases: frosty pod rot: Ulrike Krauss, Palm Integrated Services and Solutions (PISS), Costa Rica; 3.Cocoa diseases: vascular streak dieback: David Guest, University of Sydney, Australia; 4.Insect pests affecting cocoa: Leila Beilhe, CIRAD, France; 5.Nematode pests of cocoa: Samuel Orisajo, Cocoa Research Institute of Nigeria (CRIN), Nigeria; 6.Integrated pest management/biological pest control strategies in cocoa cultivation: Jayne Crozier, CABI, UK; 7.Advances in pest and disease-resistant cocoa varieties: Christian Cilas, CIRAD, France; Part 2 Sustainability 8.Climate change and cocoa cultivation: Christian Bunn, CIAT, Germany; 9.Integrating cocoa cultivation into sustainable agro-forestry: Eduardo Somarriba, CATIE, Costa Rica; 10.Organic cocoa cultivation: Amanda Berlan, Coventry University, UK; 11.Sustainability certification of cocoa: Verina Ingram, Wageningen University, The Netherlands; 12.Supporting small holders in achieving more sustainable cocoa cultivation: Paul Macek, World Cocoa Foundation , Africa;

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Author Information

Professor Pathmanathan Umaharan is Director of the Cocoa Research Centre and Professor of Genetics at the University of the West Indies, Trinidad and Tobago. Professor Umaharan has published extensively in the areas of plant genetic resources, genetic analysis and cocoa crop improvement.

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